Slow Cooked Pork Roast with Veggies

Yesterday's dinner was a slow cooked quick dinner.  Its all in the prep and then let it cook all day and enjoy.  Here is what you will need to make this delicious meal:

1 Boneless Center Cut Pork Roast

10 Baby Red Potatoes (halved)

1 Small Bag Baby Carrots 

1.5 Bottles of Beer (I used Bud)

1 Package McCormick Smoked Applewood Marinade

Rub spice pack onto roast and add to lined slow cooker. Add veggies to the sides of the pot. Pour the beer over the veggies.  I let it sit overnight in the fridge and then turned the slow cooker on in the morning on low for 8hrs.  The roast just fell apart when it was done.

Best part, since there is only two of us we get to have the leftovers tonight! Enjoy, I know we will again!